© 2017 Jukebox Diner

JUKEBOX DINER CATERING MENUS

Jukebox Diner Fingerfood/Canape Menu

(Min 15 pax)

POULTRY
​

Caramelised onion tart with chicken liver parfait 4

Kentucky fried chicken with siracha aioli 3.5

Chicken peanut and asian slaw rice paper rolls with lime dip 3.5

Chicken and coconut parathas 4

Buffalo chicken tortilla pinwheels 3.5

Chicken cranberry and brie pizetta 4

Thai chicken cakes with chilli and kaffir lime dipping sauce 4.5

​

SEAFOOD
​

Seared sesame tuna spoons with asian slaw and miso 5

Potato cake with hot smoked salmon and wasabi aioli 5

Thai prawn and fish cake 4.5

Panko crumbed prawn, lime aioli 4

Salmon nori roll with wasabi and kikkoman 4

Mini mussel and corn fritter with chilli sour cream 4

Mini fish and chip parcels with tartare 5

MEAT

 

Mini pork belly bites with asian BBQ sauce 3.8

 

Angus rump skewers, chimchurri sauce 4

 

Lamb and fig tagine mini pies 4.5

 

Mini Hoisin beef and rosemary sausage rolls 4

 

Sliced rare beef and horseradish aioli on garlic crostini with onion jam 4.5

 

Smokey BBQ meatball pops 3.5

 

Mini Lamb burger, whipped feta , beetroot and mint balsamic 5

 

 

VEGETARIAN

 

Feta and onion jam tart 4

 

Veitnemese rice paper rolls with a kaffir lime and ginger dip 3.8

 

Mini falafel, beetroot hummus and feta 3.8

 

Cheesey broccoli bites in a panko crumb 3.5

 

Fresh herb and potato rosti with pesto cream with beet relish and whipped goats cheese 4.5

MOST OF OUR OPTIONS CAN BE MADE GLUTEN FREE UPON REQUEST

Christmas sample Menu #1

$45 per person

MAIN
​

Selection of crusty breads

​

Vanilla brandy glazed champagne ham

​

Roast sirloin of beef with mustard crust and caramelised shallots

​

Asisn BBQ chicken and vermicelli noodle salad

​

Yorkshire puds and gravy

​

Morroccan Chickpea salad

​

New baby potatoes with minted butter

​

Garden salad with asparagus, strawberries and snow peas, raspberry vinaigrette

TO FINISH - platters of

 

Christmas mince pies

​

Caramel walnut brownie

​

Mini pavlova, lemon curd and blueberry

​

Fresh fruit platter

Christmas  Sample Menu #2

$55 per person

MAIN
​

Selection of crusty breads

​

Vanilla brandy glazed champagne ham

​

Slow roast lamb with garlic crust

​

Chicken thigh wrapped in bacon in a tarragon cream sauce

​

Moroccan Chickpea salad

​

New baby potatoes with minted butter

​

Garden salad with asparagus, strawberries and snow peas , raspberry vinaigrette

TO FINISH - platters of

 

Christmas mince pies

​

Lemon tartlet with strawberry compote

​

Christmas pudding with brandy anglaise

​

Fresh fruit and cheese platter

​

Tea and Coffee

1950s STYLE FINGERFOOD MENU

Mini American hotdogs with mustard and tomato sauce 5

​

Mini beef burgers with beetroot relish and aged cheddar and aioli 5.5

​

Fried chicken with smokey chipotle dipping sauce 4.5

​

Mini fried ham and cheese sandwiches 4.5

​

Baby corn cakes topped with tomato relish and sour cream 3.5

​

Smokey BBq Meatball pops 3.5

​

Corn nuggets with a siracha dip 2.8

Jalapeno and cheese bites with BBQ Aioli 3.8

​

Shrimp shot glasses with thosand island 5.5

 

Mini Warldorf salad cups 4.5

 

Curried eggs 2.5

 

Cucumber cream cheese bites 3

 

Marshmallow and grape skewers 4

 

Cheese and pineapple hedgehog 15 (serves 8)

Jukebox Group Menu Package

(Min 10 pax)

MORNING TEA OPTION 1

(Please add $1.00 per person for espresso coffees)

 

$6.50 pp

​

Small cheese scone OR/ fruit muffin

​

Filter coffee and Tea

​

 
MORNING TEA OPTION 2

(Please add $1.00 per person for espresso coffees)

 

$8.50 pp

​

Devonshire scone w/ cream and house jam

​

Spinach and bacon mini quiche

​

Filter Coffee or Tea

LUNCH OPTION 1

$12 pp

​

Club sandwich selection, (white or wholegrain)

​

Hoisin beef sausage roll

​

Cake of the day

​

Filter coffee or Tea

​

 
LUNCH OPTION 2

$15 pp

​

Chicken Mayo avocado wrap

​

Mini bacon and egg pie

​

Crispy Cheese and broccoli bite

​

Cake of the day

​

Filter tea and coffee

Contact us

FOR

MORE INFORMATION

OPEN 7 DAYS

WEEKDAYS 7AM - 3PM, WEEKENDS 8AM - 3PM

11 RAILSIDE DR, DINSDALE, HAMILTON
T: 07-846 2260

  • HOME

  • ABOUT THE CHEF

  • VENUE HIRE & CATERING

  • MENU

  • GALLERY

  • LOCATION & CONTACT

  • More...

    UNDER
    NEW
    MANAGEMENT